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carcinogen

Move over, bacon — lots of other things also cause cancer

On Monday, the France-based International Agency for Research on Cancer (IARC) came out with the strongest findings yet that processed meat (like bacon and ham) causes colorectal cancer in humans.
The agency also found that red meat (beef, lamb, etc.) may increase your risk of developing the same type of cancer.

Americans have a 1 in 20 chance of developing it within their lifetime, and the disease is expected to cause about 49,000 deaths this year.
So, how does eating bacon and other deliciously salty processed meats shape up in terms of overall cancer risk?

Click here to learn about things you can avoid to reduce your risk of developing cancer.